Shrimp Cheese Ball

¾ pound cooked fresh shrimp which has been boiled with water and  Old Bay Seasoning and 2 Bay Leaves, peeled and chopped coarsely
1 - 8 ounce cream cheese – room temperature
1 stick of butter – room temperature
½ cup green salad onions chopped
¼ cup Hellman’s Mayonnaise
¼ cup sour cream
2 clove garlic finely chopped
¼ teaspoon black pepper
2 teaspoons Worcestershire Sauce
1 teaspoon lemon juice

Add all ingredients into a food processor with blade attachment and process until mixture is smooth.  Line a 2 cup mold of your choice with plastic wrap.  Spoon the mixture into the mold and chill over night.  Remove mold mixture onto a serving platter and serve with crackers of your choice.  Do not forget your favorite glass of wine or cocktail.  This is an oh so good cheese ball and is best served with quality crackers and you just have to have fun!